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Sausages & Grinds
In the style of an old world butcher chop Fleisher's creates our own hand linked sausages using our beef, pork, lamb, chicken and 100% organic spices. We have created such beloved varieties as our pork Maple Breakfast Sausage made with local maple syrup, a sweet addition to any brunch, and our Rockin Morrocan a chicken and lamb mixture that evokes the essence of Persian flavors. Our sausages have no fillers or preservatives.

We also offer what we consider to be the world's best hot dog - 100% beef, no nitrates, no nitrites. Just pure goodness.

Fleisher's is also famous for its grinds--made fresh every day. We offer ground beef, ground lamb, ground pork, our aptly-named bork (ground beef and pork) and everybody's favorite burger base, beef-n-bacon.

Please note that we do not carry all sausages all the time so it is best to place an order in advance, call or contact us to be sure we have the sausages you want.

 
Types of Sausage Price per lb. Recipes
Lebanese $9.99  
Ingredients: Salt, cumin, clove, nutmeg, black pepper, white pepper, coriander, pine nuts, cognac, red wine.

 
Sweet Italian - Pork $9.99

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Ingredients: garlic, fennel, white pepper, sage, salt, onion, basil and parsley.

Andouille - Pork $9.99

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Ingredients: Garlic, salt, black pepper, cayenne, thyme, paprika, bay leaf, sage, red pepper flakes, onion, mustard seed, and nutmeg.

Hot Italian - Pork $9.99

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Ingredients: Garlic, fennel, white pepper, sage, salt, onion, basil, parsley, paprika, pepper flake, cayenne, and coriander.

Maple Breakfast - Pork $9.99

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Ingredients: Salt, black pepper, sage, ginger, nutmeg, cumin, onion, garlic, and maple syrup.

Sage Breakfast - Pork $9.99  
Classic Lamb $9.99  
Ingredients: Roasted garlic, onion, salt, rosemary, parsley, and black pepper.

Spicy Moroccan $9.99  
Ingredients: Onion, apricots, honey, garlic, salt, cilantro, parsley, tumeric, cinnamon, ginger, and black pepper.

Chorizo - Pork $9.99

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Ingredients: Apple cider vinegar, garlic, cilantro, cumin, salt, onion, oregano, black pepper, paprika, habanero, red pepper, and cayenne.

Merguez - Lamb $9.99

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Ingredients: Cumin, cayenne, salt, garlic, black pepper, paprika, oregano, and coriander.

Lamb Sweet Italian $9.99  
Ingredients: Garlic, fennel, white pepper, sage, salt, onion, basil, parsley.

Rockin' Moroccan $9.99  
Ingredients: Onion, apricots, honey, garlic, salt, cilantro, parsley, tumeric, cinnamon, ginger, and black pepper.

Winter Savory $9.99  
Ingredients: Garlic, onion, salt, rosemary, parsley, and red wine.

Andouille - Lamb and Chicken $9.99

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Ingredients: Garlic, salt, black pepper, cayenne, thyme, paprika, bay leaf, sage, red pepper flakes, onion, mustard seed, and nutmeg.

Irish Bangers - Pork $9.99  
Ingredients: white pepper, ginger, sage, mace, and salt.

Beef and Bacon $9.99

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Ingredients: Onion, salt, cilantro, cumin, black pepper, paprika, cloves, fresh parsley, raisins, and red wine.

Keilbasa - Pork $9.99

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Ingredients: salt, black pepper, paprika, marjoram, thyme, garlic, coriander, and cumin.
     


Types of Grinds Price per lb.  
Ground Beef $5.99
Ground Beef and Bacon $7.99
Ground Lamb $9.99
Ground Bork $5.99
Ground Pork $5.99
Ground Chicken $9.99
 
   
   
From our lectures, butcher demonstrations or our famous one-on-one butcher training classes, you can have an experience that is designed to give you the ability to learn from our years of sustainable butchery experience.
Click here to learn all about our classes
   
Fleisher's carries ONLY pastured meats raised on small, local, sustainable farms. The animals have never been given antibiotics or hormones and have a strictly vegetarian diet.
Read about what makes our meat different
   
Read about how Joshua Applestone went from a Vegan to carry on his family tradition as a master butcher.
Read about out Heritage and Legacy
   
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